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Home > Sapporo Group > Our Business : Alcoholic Beverages (Japan)

Our Business

We have positioned Alcoholic Beverages, Food and Soft Drinks as the Group's three core business fields. We will work to nurture and strengthen the Group's brands along with the real estate business, as we expand business overseas as well as in Japan.

The Company stands out among the numerous food companies in Japan for conducting business in all three fields of "Alcoholic Beverages", "Food" and "Soft Drinks". Leveraging this unique strength, the Company will work to nurture the Group's brands and create distinctive value through its five businesses: Japanese Alcoholic Beverages, International, Food & Soft Drinks, Restaurants, and Real Estate.
By supplying products and services that enhance dining experiences worldwide, the Sapporo Group will continue helping to provide creative, enriching and rewarding lifestyles to customers around the world.

  • Alcoholic Beverages (Japan)
  • International
  • Foods and Soft Drinks Business
  • Restaurants
  • Real Estate

A complete range of wines, liquors and Japanese shochu in addition to the beer range—making those “Kampai!” toasts taste even better! Products and services with the unique value that only Sapporo can bring.

Main Company:Sapporo Breweries Ltd.

Founded in 1876, Sapporo Breweries, Ltd. has always been known for its focus on the finest ingredients, and its insistence on delivering quality products while continuing to delight its customers with new and exciting possibilities. After 130 years of dedicated focus on the ingredients, our commitment bore fruit in 2006, when our malt(barley) and hops were now cultivated solely by exclusively contracted producers. In our beer division, this focus on great taste, and on product quality and safety, is the foundation on which we will continue to grow the value of our Sapporo and Yebisu brands. With the development of completely new products such as Draft One, we maintain our tradition of being the pioneer in the industry, constantly offering our customers value and taste.
Moreover, the quality of the products coming out of our wine and liquor division has been recognized in contests, and we are now seeking to enter into the shochu segment, with “manufacturing that insists on the finest ingredients” as our guiding principle, as well as the growing low-alcohol product segments. Sapporo Breweries remains committed to responding to the changing expectations of its customers, with originality and creativity.

Business Lines Manufacture and sale of beer, wine and other alcoholic beverages
Date of Establishment July 2003
Head Office 20-1, Ebisu 4-chome, Shibuya-ku, Tokyo 150-8522, Japan
President and Representative Director Hideya Takashima
Capital \10,000 million
Fiscal Year-End Date December 31 on annual basis

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